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Just Like Mama Used-a to Make

It’s no “Stanley Trzetrzelewskakiewiczski’s Traditional Egg Drop Soup,” certainly… But that McDougall knows his Asians. And if ya go tellin’ ‘im any different, he’ll knock yer teeth out!

On a side note, if you haven’t yet tried Shamus MacGillicuddy’s Traditional Bolognese, you’re really missing out.

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